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Barbeque Style Menus

Picnic
Ribs & Kabobs
Steak

Buffet Style Menus

Breakfast
Lunch/Dinner
Maurice Salad
Sandwich
Sandwich Bar
Three Salads

Hawaiian Theme

Trays Only

Entrées—Choice of Two:

Baked Icelandic Cod w/White Wine
     & Lemon
Breaded Pork Loin w/Fresh Lemon
Breast of Chicken
Grandma Mary’s Fried Pork Chops
Grilled Pork Loin
    w/Apples & Brandy

Italian Sausage w/Peppers & Onions
Roast Top Round of Beef
Sauté Veal
Smoked & Fresh Polish Sausage      w/sauerkraut
Stuffed Chicken Breast
Swedish Meatballs
 

Pastas—Choice of One:

Angel Hair Alla Olio
Fettuccine Alfredo

Mostaccioli
Penne Rigatoni w/Meat
     or Marinara Sauce

Vegetables—Choice of One:

Broccoli Spears w/Red Peppers
Honey Glazed Baby Carrots
Medley of Vegetables

Sauté Yellow Squash & Zucchini
Sunshine Blend of Beans w/Baby      Carrots
Sweet Peas w/Mushrooms & Onions

Potatoes—Choice of One:

Au Gratin Potatoes
Duchess Potatoes
Oven Roasted Red Skin Potatoes

Santa Anna Potatoes
Scalloped Potatoes
Whipped Red Skin Potatoes w/Gravy

Catered Buffet Style Package Includes:

Rolls, Bread, and Butter
Salt & Pepper
Tossed Salad w/Two Dressings

Dinner Plates
Disposable Napkins
Forks
Knives